Shizuoka Matcha Sakuya 30gCultivar: Yabukita Origin: Shizuoka Harvest: 1st Harvest Application: Suitable for Usucha Latte Supply: ~10 tons month Vivid green color, deep umami, refined astringency, strong aroma

Produced at a competition-grade level

and excellent performance in café applications

Each lid is individually matched to its teapot through a traditional hand-polishing process

preserving the fresh

this Kyusu reflects over a millennium of Japanese ceramic expertise and artistry

allowing tea leaves to open up fully during brewing

Sodium: 2mg

Tea leaves: 5g

Tokoname remains one of Japan’s most important pottery regions

Perfect Size for Two Servings

Highly praised both in Japan and abroad

Ideal for Women Who Value Health and Natural Beauty: