Grass Fed Beef Scotch FilletThe pleasure of eating a perfectly cooked scotch fillet roast is impossible to forget. The scotch fillet makes for an indulgent roast as the intermuscular fat ensures a full flavoured and juicy finished product. Our grass fed beef is sourced from Victoria and NSW. This is a fresh product and should be consumed within 2 3 days.

Good to know

A pantry staple

breathes new life into a classic

Packed fresh for quality

Our housemade marinade is a blend of olive oil

flavoursome steak cut with a generous seam of fat that melts to create a juicy

tender and incredibly flavoursome

and a simple Sunday roast

or kids dinners

with a dark skin

alongside a pie

This product is approximately 1