Traditional Potato & Cheese Pierogi in Sour Cream Dough - 10 PC, 11.5 OZPierogi is Polish for filled dumpling. These delicious delicacies usually come in a half moon shape and are filled with an assortment of potatoes, onions and cheese. We received a wealth of requests for a Pierogi, so we decided to create our own twist on these traditional treats. That said, we stood true to a Polish approach (i. e., incorporating potatoes & onions and using the half moon shape), but added a combination of different spices and

- Gluten-Free Della Terra Trumpet Trio with Spicy Italian Sausage

- Quick Creamy Asparagus & Basil Sauce over Sun-Dried Tomato Fettuccine

we substituted an all-purpose GF flour for wheat flour to make this gnocchi gluten-free

Beurre Blanc

Organic Yellow Corn Flour

- Asian Orzo with Chicken and Shiitake Mushrooms

Citric Acid)

It is one of the earliest domesticated grains and has remained unchanged for 10

- Colorado Pork Green Chile Pappardelle

This delicious ravioli combines harvest fresh pumpkin

- Chorizo and Mushrooms over Garden Spinach Angel Hair

While research is limited