Dome Steam InjectorCreate more moisture in the oven when baking bread for longer rising dough and even crispier crusts. A black anodised aluminium funnel with a cork top, engineered with precision to inject just the right amount of water into the oven and create steam on entry. Used in conjunction with the Domes rope sealed door, the steam injector creates a moist environment in the oven, preventing the bread forming an outer crust before having the chance to fully

shape and divide your dough into exact portion sizes

Tread pairs seamlessly with the Venture Stand to let you create an outdoor kitchen anywhere

made effortless for home cooks

Roccbox is the world’s highest performing portable pizza oven

Stainless steel & ceramic bonded paint

use the Utility Turning Peel to move the pizza from the oven and onto your server

5 Ibs (33kg/73lbs in packaging)

Choose your fuel - handles a variety of fuel types so you can cook at high temperatures with kiln dried wood kindling

the Roccbox Wood Burner 2

4") x W 815mm (32") x H 613mm (24

non-stick silicone dough ball holder to make removing round dough balls easy

precise and efficient you’ll never be left guessing when the perfect cooking temperature has been reached