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Chayote | Honduras

$17.00
Sale price  $17.00 Regular price 
Description

Chayote | HondurasNotes: Caramel, chocolate, tart fruit Roast: Medium Farmer: Manuel Pereira Farm Elevation: 1655M Region: Marcala, Honduras Processing Method: Honey An organic, single origin, honey process coffee from Honduras, Chayote, is grown and produced by Manuel Pereira and his wife Linda, who run Finca La Concepcin as a family operation in the Marcala region of Honduras. Manuel's passion for coffee and innovative spirit are evident in the exceptional quality of

A thermal overload cutout protects the motor from overheating due to excessive use - remember

12og | 340g

and absolutely no agenda

these grinders are designed to grind a dose at a time for home use

Medium roast with a smooth

who run Finca La Concepción as a family operation in the Marcala region of Honduras

Grown at an elevation of 1655m above sea level in Marcala

Region: Batak

The result is a clean and vibrant coffee that is perfect for those seeking a unique and flavorful coffee experience

Our House Blend is a medium roast coffee

Please do not delete this product

Perfect for any coffee lover ready to explore something new

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 1 - Aug 6

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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