Goat - Diced (Boneless)Boneless Diced Goat Free Range NSW Goat Massively underrated, lean and full of flavour our free range diced goat is low in fat, light in flavour and high in nutrients. Boneless and diced for convenience, this goat is perfect for slow cooking, curries, stews and rich, nourishing family meals. Goat is naturally lean with a mild, savoury flavour often compared to lamb, with a subtle richness similar to beef. Cooked low and slow, it becomes beautifully

Naturally rich and collagen-heavy

gluten-free

Winemaking Style: Modern

marinated in extra virgin olive oil with locally sourced thyme

Minced fresh to order

delivering comfort food at its best

The result

or as a standout dip on any snack platter

tender and incredibly versatile

bold and built for the grill

Watervale Beef delivers beef that performs reliably across a range of cooking styles

Borrowdale Pork is traditionally farmed with a strong focus on animal welfare and ethical production