Coffee, MascarponeA TRIP TO MILANO Recalling a midday break in an Italian espresso bar, MILANO blends creamy mascarpone with dark roast coffee and sponge cake.

Recalling a midday break in an Italian espresso bar

Sending this order to someone special

Stand holder for 6 mini cones or our mini baklawa cups

Please serve as soon as delivered or store in freezer for serving later

HONOLULU is our vibrant dairy-free sorbet infused with raspberry

BALI is our refreshing dairy-free sorbet with the detoxifying flavours of ginger

take your cake out and place on your serving dish

Recommended to be used with dry ice and our Miva mini scooper

Here are the layers:

Pack of 6 disposable cups and spoons

To be placed for your guests to serve themselves

A TRIP TO MYKONOS