AMPTO BISTROT RACK 16T 32kW Electric Combi Oven/Steamer 16-Tray Floor ModelMaximize your commercial kitchen's cooking capacity with this high performance floor standing combi oven designed for large scale food production. The BISTROT RACK 16T delivers exceptional cooking versatility and efficiency, making it the ideal choice for hotels, large restaurants, and institutional kitchens requiring maximum output. Key Features BakeOff Italiana Combi Oven Steamer, electric, boiler free, 33 1 2"W x 37 9 1"D x 73 1 5"H, (16) 18"x26"

The oven reaches up to 450°F and uses convection heat to bake pizzas evenly with a crisp crust

These heavy-duty vaporizer panels are a game-changer

The AccuTemp E34803E140 Connected Evolution™ Boilerless Convection Steamer offers a compact and efficient solution for professional kitchens

plus its Lifetime Service and Support Guarantee

ideal for achieving juicy

• Compatibility: Designed for BISTROT 6T and BISTROT 10T combi ovens• Height: 13-3/4 inches for optimal stacking configuration• Configuration: Enables double-stacking of same or mixed oven models• Construction: Heavy-duty commercial-grade materials• Design: Engineered for secure dual-oven mounting• Stability: Reinforced structure for safe operationHigh-Volume Production Benefits

Steamed fish

NG gas pressure: 4" WC

DCGM60 - 60" Griddle with 5 Burners

and 3 inch draw off valve are optional accessories and not included

Featuring durable stainless steel construction

With a powerful 14kW output operating on a 480v/60/3-ph electrical system and equipped with a NEMA L16-20P cord