Único 2011, Vega Sicilia, Ribera del Duero, Spain530. 00 per bottle ABV 14% "The nico released in 2021, 10 years after the harvest, is the 2011 nico, selected from 40 of their 210 hectares of vineyards. 2011 is a concentrated and ripe vintage, and they selected 95% Tinto Fino (Tempranillo) and 5% Cabernet Sauvignon that were cooled in a cold room for 24 hours before being sorted; the bunches and grapes macerated at 9 to 10 degrees Celsius for three to four days, and then it was inoculated with a

excitement and joy it will be to compare the four perfect wines Perse has made in 2005

the Hospices de Beaune was originally for a home and sanctuary for the poor

with classic Monforte structure on the finish

Kim Crawford Wines was established in late 1996

and fresh pastry

The tiny vineyard of `La Romanee` rests on the higher slopes south of the hamlet of Chassagne

The heat and dryness of the vintage has added to the aromatic intensity of the wine (yields were reduced by a third)

It finishes on red fruit

Drink Now-2027

a light marine influence filtering through

the 2009 should be ready to drink in 5-7 years and keep for three decades

Introduced in 1997 it is fresh