BEARFACE Triple Barrel Canadian WhiskyBEARFACE Triple Barrel is a Canadian whisky brand released by the Mark Anthony Group. The brand sources single grain whisky from distilleries in Canada which have aged in American oak ex bourbon barrels for seven years. Then the whisky is transferred to French oak barrels which held Bordeaux style red wine from British Columbia winery Mission Hill. Finally, the whisky finishes its maturation in air dried virgin Hungarian oak barrels.

Named for Kiichiro Iwai

The distillery was established in 1794 while the town was officially known as Oban in 1811

If you’re looking for the world’s only 98

The distillery was not distilling during Barnard's stay and he recorded his visit as follows: The whole of this beautiful Strath Tay is one continued scene of the beauty of nature in its simplest

Bottled in an extremely small batch (19 barrels)

Lovely oak integration promotes a hint of cedar and spice that lingers on the elegant

Independent bottler Cadenhead is known for their exceptional

On the palate you will find an oily

Chivas Regal Whisky

goes well with seafood

and is the closest distillery to the source of the Kuma River

wine or spirit casks