Ribeye Roasting JointRibeye Roasting Joint Prime Boneless Rib of Beef Our ribeye roasting joint is the pure eye of a rib of beef, with the rib cap and excess external fat removed for a clean, solid centre cut. We carefully roll it in beef fat to create a beautifully shaped roasting joint that delivers incredible flavour and tenderness. This is essentially a boneless rib of beef roast, but trimmed for easier carving and a more refined finish. You get the rich marbling and

tray bakes or family dinners

rich beef flavour

✔️ Perfect for smoking or BBQ

✔️ Best served medium

packed with all your barbecue favourites

juicy and full of traditional flavour

The added bonus

these fresh duck fillets deliver rich flavour and impressive results

✔️ Perfect for summer parties

✔️ Perfect for grill or oven

✔️ High-protein gym friendly

midweek lamb dinner or smaller family gathering