#0778.TX Yunomi Tea House Blend: Hojicha Roasted Green TeaGreen tea leaves, when roasted, create a smoky, clean flavor that is low in caffeine and lasts for multiple steeps. As a Yunomi House Blend, this hojicha is offered in three different roasts (since we are blending in small batches, the tea leaves may not be exactly as pictured). Steeping Notes Tea: 5 grams. Time: 1 minute. Water: 90C 194F, 200 ml. Resteep 3 times or more. Notes: This tea steeps into a light, slightly smoky liquor. Depending on your

Cultivar: Uji Hikari (2024 harvest - this may change from year to year depending on what cultivar(s) is best)

It can be pan-fired (kamairi tamaryokucha) or steamed (mushiguri or guricha)

They have been farming without pesticides since 1983

Notes: Direct shading for 3-4 weeks

5 grams (1

If you would like inspiration

Yunomi Matcha: Uji no Aji - Kiyomizu

or lightly steamed

Lack of Bitterness (15%):  9/10 (10 being least bitter)

Yunomi Evaluation - 72/100

Kameya foods has access to some of Japan’s best-quality wasabi grown at the edge of Mt

This tea is also recommended as a base for ochazuke