CamilleA sophisticated combination of chocolate and lemon. Almond praline mousse surrounds a decadent dark chocolate brownie center, a zesty lemon curd insert and a praline wafer base. Finished with a thin, velvet, chocolate mist.

chocolate mist

a 69% cacao

Please specify in order notes whether you would like a doughnut shape or numbers (and which numbers)

Almond praline mousse surrounds a decadent dark chocolate brownie center

vanilla or caramel

encasing raspberries

crunchy milk chocolate coating

Our premium blend of roasted coffee beans creates an intense coffee creme brulee

A zesty lemon curd and berry confit topped with lightly torched clouds of pink Italian meringue

Gâteaux’s signature lemon tart

A sophisticated combination of chocolate and lemon

2 layers of almond and coconut dacquoise sponge