Cremant de Loire, Domaine BaumardVintage Size 75cl ABV 12. 5% Tasting Note The Chenin, Cabernet Franc and Chardonnay are fermented separately. After blending refermentation takes place in the bottle and the wine is then aged on its lees for over a year. Crisp and refreshing, vibrant and delicate, this sparkling wine is worth going out of your way to try. Light straw colour, minerally aromas with notes of apple and peach on the nose. Lemon, apple and pink grapefruit on the palate. The

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Champagne Taittinger

Dark crimson with a slightly chestnut hue

A concentrated and savoury red from the deep south of France

Hints of nutmeg and clove

the town of Pershore in Worcestershire becomes a focal point of celebration for the plum with the award winning Pershore Plum Festival taking over the town during the August Bank Holiday

Gamay Noir vines range from 40 to 90 years of age

A classic freshness with aromas of cream toffee

the palate is medium bodied

orange citrus and nectarine linger on the pleasing finish

Top 100 & Double Platinum Awards 2017

It is made by pulverising almonds and macerating them in high strength but good quality white grape spirit for 2 weeks