Montebello, Organic Egg Pappardelle, 8.8 oz (250 g)Description Established 1388Imported from Italy by Stonewall KitchenUSDA OrganicNon GMO Project VerifiedProduced in Fano, Province of Pesaro and UrbinoItalian Region of MarcheItalian Macaroni ProductCertified Organic by MOFGAOriginally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce and livestock, a place beloved for both its hearty durum wheat

Supports less restrictive diets

a 3rd Party Audited cGMP Registered Facility

making it ideal for daily use

our plates are easy to clean and resistant to scratches

The contour-adjusting blades ensure a more comfortable shave

Remember to follow the suggested usage instructions and consult a doctor if your symptoms persist or worsen

glycoproteins

Do not use if safety seal is broken

chicory root fibers

this powerful formula helps you build and retain lean muscle

take two (2) capsules twice daily (two in the morning and two in the evening)

Extra Absorbent and gentle for sensitive skin