2024 Domaine Pierre Riffault Sancerre "Cortem à Bâtis", Loire Valley, FranceABOUT THIS WINE 100% Sauvignon Blanc This wine is a blend of two vineyards vinified separately in stainless steel tank to preserve its freshness, with minimum intervention. The wine sees 6 months of aging in Stainless steel to then be bottled. The soil is mostly calcareous clay (locally known as caillottes) this soil is indeed very rocky, stressing the vines in such a way as to produce a rich, ripe grape, completely indicative of the region. ABOUT

Our white wines have been among the best in the Saar for many years

directly on the vine

All the know-how are rooted from the long family tradition combined with today’s knowledge

encouraged by a father who had stopped using herbicides twenty years prior

aged in cork-sealed bottles

This quest for aromatic diversity has lead us to produce 28 different cuvées

who nowadays makes the - also cult - wines of Amuse Bouche and is the partner of Bo Barrett of Chateau Montelena

The soils are Helvetia

with single parcel wines on the horizon

Danguy and Aubertin listed no less than a dozen Berthauts (and Berthauds) as proprietors in twenty-three lieux-dits in the village

is the eighth generation to make wine in his family

manure and annual green manure