Cōchu Chocolate Bar - EspressoWe have partnered with Cchu Chocolate, an award winning boutique chocolatier in Calgary, to bring you these delicious chocolate bars. This Espresso bar features fresh ground Phil & Sebastian espresso in 58% dark chocolate.

A few key details worth noting:

to bring you these delicious chocolate bars

It’s grown by Carlos Castro Solano and you can read more about him below

It's the best conical-burr grinder in its price range

to create eclectic and unique flavours

easy to clean and

they’re an awesome demonstration of the range of the Geisha variety

- How to taste coffee

Learn how to order a coffee in the local language

- How to bring out the good flavour in professional roasting and in home roasting

learn how to dial in with confidence and taste their way toward a sweeter and more balanced shot

- Sustainability in the world of coffee