Spencer Cocoa - Dark Chocolate 100gSpencer Cocoa Chocolate begins life as cocoa beans, grown in a village on the west coast of the island of Malekula (pronounced mal e kOOla), in Vanuatu. They buy the beans directly from 2 3 families, visiting twice per year when the cocoa trees are being harvested. Their micro factory in Mudgee, a thriving town located in Central West NSW, produces small batches of single origin chocolate from these beans, using a simple process of roasting, grinding

garlic and salt

This white chocolate Rocky Road is made with a dreamy mix of strawberry

pineapple and citrus fruit on the nose

sandwiches and even on your pizza base

Times New Roman

The perfect match for seafood or roast chicken

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Delicious on crackers

Cane Sugar

Go ahead – experiment

with a soft citrus + nutty character

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