Pinot Noir Mendicino - Lioco100% Pinot Noir from Mendicino, California. Sustainable, hand harvested & naturally fermented with indigenous yeasts. The fruit comes from a selection of premier Mendocino County vineyards from Potter Valley, sweeping west through the Yorkville Highlands, Anderson Valley and out to Comptche on the far coastal Mendocino coast. The goal was to capture the unique character of this region defined by the proximate Pacific Ocean, coastal redwoods and river

100% Gamay from Beaujolais

fermented bone dry with that saline presence threading throughout

The wine has pear and apple flavors

Pinot Meunier

it is very fruity

in the Côte des Blancs

It is medium-bodied with a strong tannic structure and aromas of raspberries and blueberries

bringing out layers of character on top with notes of tangerine & pear but with a bright

Shows tension and focus

On the palate this wine is warm

Full body and ripe

planted in the 1950s