“Tradition” Gigondas - Domaine Gour de ChauléA blend of mostly Grenache with some Syrah, Mourvdre, & Cinsault from Gigondas, France.

And Indeed it was quite crazy year to manage the new domaine along with an additional 4 hectares

Riccardo’s wines exhibit elegance and finesse by farming some of the highest altitude vineyards in Montalcino

the Bichot family has 6 estates that cover Burgundy north to south

Triple IPA - 10% - Nectaron

into each cuvee they produce

The riesling adds some freshness

Sweet Fruit

3% Maccabeu from

Hannah Long’s BBQ is just plain great

and lilies

Jack & Joerg Present:

From the brewer: It’s been six years since Goose Island released one of the most celebrated Bourbon County Brand Stout variants