hammered stainless steel santoku 18 cmThe Santoku Hammered stainless steel 18cm knife from Shinrai Japan is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This knife is not only

Meat knife (20 cm)

Each handle is unique and a work of art in its own right

This stylish cutlery set will remain in top condition for years

The 21 cm long blade allows you to make long cutting movements

Complete the family

Luxury gift packaging: Stylishly packaged and ready to give

Forged from two layers of Japanese steel pressed onto a layer of carbon

paring knife (13 cm)

Shinrai 's Hammered Stainless Steel Series is distinguished by its hand-hammered blade

The Damascus Print Series - Kiritsuke Knife from Shinrai Knives is designed as a versatile knife for preparing Asian dishes

Use the included magnetic knife block or a knife strip for safe and organized storage of your knives

THE MESSAGE AND ROLLER CAN ACCURATE YOU AND YOU CAN TRANSPORT YOUR MESSAGE SAFELY