2019 Culinaria Pinot NoirThe Leopards Leap Culinaria Pinot Noir is a delicate wine with an interesting combination of red and darker fruit nuances, made in a more classic style.

the Leopard’s Leap South African Table presents guests with the opportunity on 17 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 10 August 2019

the Leopard’s Leap South African Table presents guests with the opportunity on SA Table: 28 November 2019

with Chef Pieter de Jager preparing the food and sharing the stories and history of the dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 21 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 16 November 2019

Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area

the Leopard’s Leap South African Table presents guests with the opportunity on 15 August 2019

Granny Smith apples

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2020

lime and grapefruit

the Leopard’s Leap South African Table presents guests with the opportunity on 19 September 2019