Bruichladdich Octomore 16.1 Single Malt ScotchPeat lovers rejoice with each of Bruichladdich's yearly releases of Octomore, one of the most heavily peated* malt whiskies available. The 16. 1 release is distilled from Concerto barley grown on Scotland's mainland which was peated to 101. 4 ppm. It as aged for five years in ex bourbon casks before bottling without chill filtration or color added at 118. 6 proof. Despite the young age, high proof, and heavy peat, this whisky brings a surprising depth

redolent with butter and baking spices

ice cubes so they don’t slip while you move them from bucket to glass

" With a name like Junipero you know juniper is going to drive the flavor profile

combined with a high ester Jamaican pot still rum and all finished together in ex-Bourbon barrels

and dandelion speak to a youthful exuberance

good old Maker’s is as relevant as ever

The finish is long and contemplative

To achieve this goal

A Cocktail Kingdom® original inspired by vintage jiggers of the 1930s

but it also means less tax

and pungently fruity pot still rum from Jamaica

Golden Rule delivers authentic Italian aperitivo experience with modern convenience