Rosato PlatinumOur lightest press of any wine to preserve light and delicate body. The varietal boasts a semi dry finish but lingers with notes of Strawberry jam and lashings of ripe rhubarb. Giving this Rosato an extra voluptuousness on the mid to back palate. A true crowd favourite. Colour: Pale pink with delicate rose gold Bouquet: English Country Jam, Ripe Rhubarb Cellaring: Drinking well while young or aging up to 3 years Food Pairing: Smoked Salmon over

Bottling: 13

hoppy cheddar with a pleasantly bitter edge and a smooth

Beef Stew or Casserole

Sangiovese has proven itself as a top growing varietal for Hunter conditions

Heat Rating:

vanilla bean ice cream

Bouquet: Lemon and lime blossom

briary aromas

Bouquet: A bouquet of raspberry & plum

Also great with sausages

Bouquet: Aromas of honey and lemon curd with hints of nutmeg and cinnamon

add some tang to your salad